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A non-systemic foliar fungicide with protective action. Control of many fungal diseases in a wide range of crops, including pome fruit, stone fruit, citrus fruit, bush and cane fruit, cranberries, strawberries, pawpaws, bananas, mangoes, coconut palms, oil palms, rubber, pepper, vines, hops, vegetables, cucurbits, tobacco, coffee, tea, rice, maize, soya beans, peanuts, potatoes, sugar beet, cotton, ornamentals, mushrooms and turf.
Recommended dosage: 1.0-2.5 kg a.i./ha.




Tomato early blight  Cucumber downy mildew  Pepper anthracnose  Peanut leaf spot





Technical: 98% TC

CAS Number: 1897-45-6


FORMILATION: 75% WP, 72/ g/L SC, 500 g/L%SC


Mixture products:

Chlorothalondl + Carbandazim + Thiram 75% WP

Chlorothalonil + Fosetyl-aluminium 75% WP

Chmmrothalonil + Dimethomorph 47% SC

Chlorothalonil + Tebuconazole 48% SC

Chlorothalonil + Azoxystrobin 56% SC

Chlorothalonio + Cymoxanil 36% WP